Spicy Mee Goreng
Mee Goreng is a spicy fried noodle dish that originated in Indonesia (but is popular in Singapore and Malaysia too). It’s made with fresh yellow noodles, soy sauce, garlic, fried vegetables and usually some kind of meat or prawns. It’s served spicy – from the addition of chillies or sambal – which is an Indonesian […]
Spicy Thai Basil Chicken Fried Rice
Spicy Thai Basil Chicken fried rice has the aromatic flavors of Basil and the sauces that glaze the chicken. It has a blend of spicy, sweet, and minty flavors of Basil. The dish gets even better when it’s really spicy. I have added many chilies to this recipe, but it’s totally up to you to […]
Schezwan chicken fried rice
Schezwan chicken fried rice is an Indo-chinse dish. Its main ingredient is Schezwan sauce made from red chilies. It is also a popular street food because of its lip-smacking taste It is a perfect lunch box meal or to finish off some leftover rice. Ingredients 2 cups Pre-cooked Basmati rice 1 teaspoon Chopped garlic cloves ½ inch Chopped ginger 2 tablespoon Carrots […]
Vegetable Sandwich
Vegetable Sandwich recipe is a mixed vegetable sandwich for breakfast or evening snack you can make under 15 mins. This veg sandwich is so delicious, sort of healthy & is devoid of sauces, chutney or cheese. Most sandwich recipes call for some or the other sauces, spreads or cheese. I do not stock up on any bottled spreads or sauces as […]
Paneer Puffs
Paneer Puffs are a wonderful snack made with puff pastry and paneer filling. It is a perfect tea time snack. Ingredients Puff Pastry squares : 10 squares. Paneer : 200 gms Onion : 1 big Ginger Garlic paste : 1 tsp Kashmiri Chili Powder : 1 tsp Coriander powder : ½ […]
Masala Bread Toast Recipe
Masala Bread Toast is made by tempering veggies and layering it on toasted bread. Masala bread toast is good choice as a snack and for breakfast. Ingredients 5 bread slices 1 cup onion chopped finely 1 cup tomatoes chopped finely 1/2 cup carrot grated 1/3 cup capsicum chopped 1/4 tsp turmeric powder 1 tsp red chili powder 1 tsp garam masala powder 1/2 tsp cumin powder 1 tbsp tomato sauce 2 tbsp coriander leaves chopped finely […]
Bombay Toast Recipe
Bombay Bread Toast recipe is a sweet-savory variant of the French toast. It has a lip-smacking flavor and is light and healthy as well. Ingredients 10 nos Bread Slices 150 ml Milk 2 drops Vanilla Essence 2 nos Eggs 3 tbsp Sugar 5 tbsp Ghee Instructions Boil the milk and add sugar to it. Allow the milk to cool down. Add the boiled milk, […]
Almond Oat Bars Topped with Apple Blueberry Crumble
Almond Oat Bars topped with apple blueberry crumble. These bars make for a perfect snack with the protein and heart healthy fats. Vegan Recipe. Ingredients 1/2 cup (71.5 g) almonds 1/2 cup (40.5 g) oats 1/2 cup (62.5 g) self rising flour 1/4 cup (30 g) whole wheat pastry flour 1 Tablespoon flax meal 1 Tablespoon Vegan butter 2 Tablespoons organic Canola oil 1/2 teaspoon (0.5 teaspoon) cardamom powder or cinnamon or allspice depending on your spice of choice 1/4 teaspoon (0.25 teaspoon) salt […]